Saturday, I spent some major bonding time with my kitchen. I've made a lot of banana bread since the age of 12 (somehow this became my specialty around then), but this weekend I discovered the most incredible recipe. Moist, not too banany flavored, just sweet enough...do yourself a favor and check out the recipe here. Then go make some. And never look further for a banana bread recipe. I actually made banana muffins this time, as they are easier to pack for breakfast/lunches.
Eventually some time in the afternoon, we ventured outside to give our white world a closer look. Oh, and to drop off the rent check. We're big adventurers over here, let me tell you!
What did you so this weekend? Did you get snow? And who's ready for spring?